December 21, 2017

This is one of those dishes that: sounds complex, tastes like heaven, appears difficult to the untrained eye, but in reality is one of the easiest recipes you’ll ever make. I made this recipe several times to make sure i’d perfected it, and in the end I decided on simp...

November 19, 2017

This is an awesome fall appetizer that will appease vegetarians and carnivores alike at your Thanksgiving table! Not to mention it’s easy, make-ahead and doesn’t even require you to pick up a knife. Which, let’s be honest, is something that’s in high-demand during the...

November 18, 2017

Don’t you LOVE waking up early, obsessing over planning a Thanksgiving Feast, fueled by a fear of forgetting a key ingredient or forgetting something in the oven?

No?

Weirdo.

But in all honesty, who does? Thanksgiving should be a fun, memorable day. Some freaking out is o...

November 14, 2017

In keeping with my theme the last two weeks of having an abundance of Halloween candy left over, I decided to try adding some caramel candies into the equation. I had extra Caramello candies, caramel M&Ms as well as those chewy caramels you use to make caramel apples w...

November 8, 2017

So these truffles were inspired by two things: One- a recipe in baking blogger Naomi Robinson’s new cookbook Baker’s Royale (You follow her @bakersroyale_naomi, right? Ok, good.) and Two- a complete and utter over-abundance of Halloween candy this year. Not that I’m co...

November 5, 2017

This Semifreddo is inspired in part by my previous S’Mores Semifreddo I made over the summer. It was so good that I decided the general recipe bears both repeating and revamping for the Holiday season. In part because of its seasonal flavors but also because of it’s si...

November 3, 2017

  I have to tell you: I LOVE THIS PIE. It’s the perfect, modern twist on a classic apple pie. I wanted to create a Thanksgiving pie that was familiar enough to not scare away your traditionalist family members but juuuuust different enough to stand out on it’s own. It’...

October 21, 2017

These are creepy, aren’t they? They’re totally creepy and I LOVE IT…perfect for Halloween, and it doesn’t take anything more than some dough, a holiday gingerbread man cookie cutter, and some delicious pumpkin and spices to put together. You might have to dip into your...

October 20, 2017

Wow. That’s a long name, I probably should’ve  tried to make that shorter, huh? But each element of this dish is delicious and it would be horrible if I had to choose between them all!

This is going to be a new staple in your fall baking arsenal, I’m telling you right...

October 18, 2017

This recipe is not nearly as hard as it looks. Trust me. That being said, there are a couple variables that help the recipe along and make it almost fool-proof. I tested this recipe three times, making sure it was perfect. See? Multiple sets of apple dumplings to pains...

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